Peanut butter is delicious. It is yummy and can pack a real energy punch, especially when out for a ski tour, mountain bike ride, or hiking. There’s a lot of good, all-natural peanut butter out there. Many can be oily and tasteless and few earn “eat out of the jar” status, but Vermont Peanut Butter Company is one. Avalanche, the white chocolate chip and peanut butter, flavor is the standout.
The Vermont Peanut Butter Company was founded of three parts to create their ultimate mission. The first was to provide a quality, locally made and crafted product that is free of harmful preservatives, hydrogenated oils, GMO’s, palm fruit oils, excess sugar and salt. The second part is that of social responsibility and community support through their healthful, nutritious products.
VTPB is ground, mixed, filled, capped, sealed, labeled and shipped from from Morrisville, Vermont. And with flavors like Maple Walnut, BeeNut Butter, Good Karma, Green Mountain Goodness, Mad Rive Mojo, Almond Butter, Stowe Cinnamon Raisin, Avalanche, Creamy and Chunky, there is no way to go wrong.
